Hawaiian Bread Rolls Recipe

The pineapple flavor is subtle but it ll have you going back for bite after bite.

Hawaiian bread rolls recipe.

Form the pieces into rounds and place on lightly greased baking sheets. When the dough cycle is complete turn the risen dough out on a lightly floured surface and divide into twelve equal pieces. Combine the pineapple juice milk melted butter eggs sugar salt and yeast in the bowl of a stand mixer. Serene herrera dallas texas.

First off we re going to be using pineapple juice instead of water in the dough in order to get that pleasantly sweet tropical flavor that s a dead ringer for king s. King s hawaiian rolls born at a bakery on the big island in the 1950s have since made their way to supermarkets nationwide. This is a recipe for homemade hawaiian bread. Add 1 2 tablespoons of water or flour if needed.

In a small bowl combine the granulated sugar and cinnamon. Preheat the oven to 350 degrees f. Robert s bakery became king s bakery after he moved the location to honolulu. We know the rest.

These wonderful little rolls are baked until lightly toasted and the cheese melts. The mainland loved the taste of the rolls and taira was able to create his 12 pack of king s hawaiian rolls. Hawaiian rolls did in fact originate in hawaii. Select dough setting check dough after 5 minutes of mixing.

It s sweet spicy and tender. Grease a 12 cup muffin tin with butter and dust with granulated sugar. This easy to make batter bread brings the sweet and tender flavor of hawaiian bread home from vacation. Add the yeast and 1 teaspoon of sugar stirring to dissolve.

Add 2 cups of the flour and stir with a wooden spoon until the dough forms a rough shaggy mass. Warm the milk to 100 110 f in the microwave or on the stovetop then transfer to a large mixing bowl. In bread machine pan place the first 10 ingredients in order suggested by manufacturer. Robert taira created the rolls based on a popular bread called portuguese sweet bread.